Steak is as Texan as it gets. From butcher shops where you can source the freshest meats to fine dining restaurants, Texas offers an atmosphere for everyone to enjoy a thick, juicy cut. Known for doing everything weirder in a state that prides itself on doing things bigger and better, Austin is the best destination for meat enthusiasts that want to chow down on a juicy Ribeye or an upscale filet mignon. Entice your taste buds with mouth-watering, pristine cuts cooked to perfection at these spots known for the best steak in Austin.
The Best Steakhouses In Austin
Austin Land & Cattle
1205 N Lamar Blvd
ALC Steaks brands itself as the only independent, family-owned steakhouse in Austin. The unpretentious steakhouse serves up delicious aged beef with a friendly and inviting atmosphere. The menu includes a range of surf and turf options including Canadian lobster tail, Atlantic salmon, and pan-seared ahi tuna. Their steak options include hand-carved Ribeye, tender aged filet mignon, New York Strip steaks with rich marbling, and top sirloin steaks that explode with flavor.
Vince Young Steakhouse
301 San Jacinto Blvd
Vince Young Steakhouse offers an elegant dining experience that makes it one of the best romantic restaurants in Austin. The dining room is warmly lit and features floral table decorations, stone and marble walls, and a fireplace for cozying up with the one you love and a delicious cut of meat. The steak selection includes USDA meats like a prime porterhouse, prime Ribeye, New York strip steak, and filet mignon. Pair it with one of the indulgent sides like the bacon mac and cheese or the mashed potatoes.
Eddie V’s Prime Seafood & Steaks
301 E 5th St
Eddie V’s serves up hand-cut Ribeye, filet mignon, and New York strip steaks along with seafood treats like lobster, crab, scallops, and jumbo shrimp. The restaurant menu also includes accompaniments including au gratin cheddar potatoes and Brussels sprouts. Start the meal off right with some appetizers like the Petrossian caviar, Maine lobster tacos, or the jumbo crab cakes.
2406 Manor Rd
Dai Due is a butcher shop that offers exquisite steaks sourced from local ranchers and farmers. The restaurant focuses on seasonal ingredients and farm-fresh products for a natural experience that’s as close to hunting as it gets. The restaurant meat menu features pork chops. Wagyu sirloin steaks, and smoked wild boar sausage. You can even pick up delicious cuts from the butcher shop to grill up at home.
Salt and Time
1912 E 7th St
Like Dai Due, Salt and Time is a full-service butcher shop and restaurant offering meats directly source from local sustainable ranchers. They offer some of the best steak in Austin in a stunning atmosphere that is both upscale and friendly. The dinner menu is constantly changing, but always features butcher cuts, house-made pasta, and market-fresh salads. They also offer a great happy hour with drink specials and tasty plates. Try the Butcher’s Board for four housemade meats and accouterments to discover your favorite cuts.
2408 W Anderson Ln
This upscale steak restaurant was founded by Tim Bartlett from Anson, Texas. The staff focuses on offer a detailed dining experience featuring top-quality meats, seafood, and produce. In addition, the steakhouse showcases high-quality wines and fair prices to turn dinner into a true dining experience. Try the roasted prime beef rib, Kansas City strip steak, or the bone-in Ribeye.
Lonesome Dove Western Bistro
419 Colorado St
Located in downtown Austin, this prime steakhouse blends modern sophistication with cultural traditions that have been integral to the growth of the American West. The restaurant serves up wild game and bold flavor with wood-firing techniques that include spit-roasting meats over mesquite fires. On the menu you’ll find Montana bison Ribeye, garlic-stuffed beef tenderloin, and rabbit sausage in addition to hand cut steaks such as Texas Wagyu tomahawk steaks and Buffalo Ribeye. You can also arrange private dining events including wedding receptions, graduation parties, and company events.
111 Lavaca St
III Forks Steakhouse offers a sophisticated dining experience with leather accents and antler chandeliers that will get you in the mood for a delicious cut of steak. The special occasion dinings rooms can accommodate intimate private parties and larger private dining experiences. The menu includes a certified Angus beef primer 42-day dry-aged cut along with filet mignon, and USDA Prime Ribeyes, New York strip steaks and flat iron steaks. The wine list here is phenomenal with luxury glass pours from California vintners.
303 Colorado St #200
Red Ash adds an Italian take to the traditional steakhouse experience. The restaurant offers prime meat cuts in addition to fresh seafood, handmade pasta, and seasonal vegetables. The premium meats menu includes 30-day aged bone in filets from Chicago as well as 50-day dry-aged USDA Prime New York steaks and Porterhouses.
613 W 6th St
Opened in 1932, Hoffbrau Steak has offered a tasty dining experience for generations. From the era of Prohibition to the prosperous 1940s, the restaurant’s owners have focused on serving local families the highest quality and best-tasting meats possible. Entrees include T-Bone, sirloin, tenderloin, New York strip, and Ribeye steaks.
3110 Guadalupe St Suite 400
Hopfields blends American and French culinary influences in the bistro offering fun takes on traditional steaks and burgers. Try the steak frites featuring black angus filet, butter, French fries, and Dijon mustard or opt for the steak tartare with USDA choice black angus beef, shallots, salsa verde, and crostini. Other classic French options include ratatouille and Moules Frites.
Perry’s Steakhouse & Grille
114 W 7th St
Located in the vibrant urban core of downtown Austin, Perry’s offers an award-wining dining experience along with live music. This Austin restaurant offers a mix of bone-in cuts and steaks and chops for every meat craving. You’ll also find savory seafood options like lobster tail, bacon-wrapped scallops, and Alaskan red king crab.
1204 W Lynn St
Jeffrey’s of Austin is located in the Clarksville neighborhood of the live music capital of the world. Start your dining experience with some hors d’oeuvres like foie gras sandwiches and tarts of beef tartare. Freshly grilled entrees include USDA Prime Black Angus tenderloin filets, New York strip steak, and Ribeyes from Niman Ranch. You can also choose from USDA Prime all-natural Wagyu beef tenderloin filets, bone-in strips and Ribeye, and a porterhouse from the Beeman Family Ranch.
Bob’s Steak and Chophouse
301 Lavaca St
Bob’s Steak & Chop House offers Texas-sized portions of prime steaks, chops, and other delicacies amidst a lively atmosphere understated by simple elegance. While this is a chain restaurant, the Austin location is the only one where you can chow down on sumptuous steaks on a luxurious rooftop bar. Meat offerings include Prime Ribeye, filet mignon, T-Bone, Porterhouse, and New York strip steaks.
Steiner Ranch Steakhouse
5424 Steiner Ranch Blvd
The Steiner Ranch offers a unique dining experience for carnivores who are looking for the best steak in Austin. The restaurant is located on a ranch that once hosted rodeo horses and cattle. Today, the beautiful ranch-style restaurant features a steak menu with filet mignon, Texan Ribeye, prime rib, New York strip, Cowboy Ribeye, porterhouse, and pepper steaks. Pair it with sides like the lobster mac and cheese or creamed spinach.
Truluck’s Seafood Steak & Crab House
400 Colorado St
Truluck’s has won dozens of awards recognizing their service and fine meats. The business casual dining atmosphere is perfect for indulging in a prime steak like the Filet Oscar Royale featuring a seven-ounce filet, caviar, crab, asparagus, and bearnaise sauce. Don’t miss appetizers like the lobscargot featuring maine lobster cooked in herb garlic butter or the prime meatballs made with prime chuck, brisket, and short rib.
320 E 2nd St
Fleming’s prime steakhouse and wine bar features locations across the country. The Austin location is situated in the heart of downtown, making it the perfect place to grab a steak with a client or meet up with friends and family after the workday. Try the company’s signature steaks including filet mignon, tomahawk, and strip steaks. Take things up a notch by adding the Diablo Shrimp or the Truffle-Poached Lobster.
Savor Meats at Austin’s Best Steakhouses
Austin’s carnivore dining scene is so much more than a trip to Ruth’s Chris Steakhouse. With a plethora of award-winning restaurants, you can find exceptional cuts of meat whether you want a warm and welcoming atmosphere or prefer to savor your steak in a finely-decorated upscale dining room. From finger-licking fried chicken to savory BBQ and tender steak, Austin is a meat lover’s dream.
The city offers options from downtown Austin to the Convention Center and beyond so you can find a great steak and appetizers anywhere in the Longhorn town. Whether you’re traipsing down 6th street or chilling over in trendy East Austin, there are delicious meat opportunities around each corner. Start your culinary journey into the world of exquisite steaks on your next visit to Texas with a stop at one of these best steak restaurants in Austin.
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